Hospitality & Tourism Training

This program will explore the following areas:
   • Communication & Networking
   • Lodging Operations
   • Residential Dining
   • Event Planning Basics
   • Culinary Skills from knife basics to understanding service
   • Learn what it takes to operate a successful local business

The Credentials you will earn:
   • Connecticut Hospitality Awareness Training Program Certification or CHAT
   • ServSafe Food Handler
   • TIPS Training Intervention Procedures